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Today's Random Recipe
Beer's Name: Drews Strong Ale
Style: Anglo-American Style AlesAmerican Strong Ale )
Original Gravity: 1.072 Final Gravity: 1.023
Alcohol (ABV): 6.36%
Calories (per 12 oz.): 242
Total IBU (Bitterness): 44
SRM (color): 52
Ingredients: (Portions for a 5 gallon batch)
4 lbs. Special B Malt (Belgium)
2.2 lbs. Pale Malt - 2 row (UK)
2 lbs. Crystal 60L (USA)
All grain 3 lbs. Malt syrup, Light (USA)
1 oz. Cascade
(Pellets% AA) Boil time 30 min. 1 oz. Hallertauer
(Pellets% AA) Boil time 5 min. 1 oz. Perle
(Pellets% AA) Boil time 50 min. Directions:
Add 12oz (US, Fl) robust molasses with malt.
Primary Fermentor:
5 days
Secondary 2 weeks
In Bottles: 4 weeks
A beer please:
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