Advanced Search
Find BeerTutor.com on Facebook   
Login
Username:
Password:
Remember me

Lost password?
Register
Check It Out!
The best selection of premium craft beers you'll find from any beer of the month club.
Craft Beer Club
Forum Stats
Users Online: 241
Total Posts: 12853
Members: 2944

Last Post
10 Barrel Faces Backlash After Sale
by sloshed
14.12. 14:53
Poll
Which season has your favorite seasonal beers?
Spring

(1)
Summer

(0)
Fall

(1)
Winter

(1)
You must login to vote.
Links
Travel Guides
Oregon Campgrounds


Homebrewing

Welcome

Index | Recipes | Batches | Reviews | Tools | Tutorials

Welcome to our free online homebrewing software. In order to use our software, you will first need to register and login to the site. Get started by clicking on the "Recipes" link in the above menu and follow the instructions on that page. Happy brewing!

Today's Random Recipe
Expected grain efficiency (1-100): Batch Size (US gallons):  
Beer's Name: Drew's Double Wheat Style: Wheat Beers
Substyle: (Belgian Witbier)
 Original Gravity: 1.14
 Final Gravity: 1.045
 Alcohol (ABV): 12.52%
 Calories (per 12 oz.): 478
 Total IBU (Bitterness): 0
 SRM (color): 7

Ingredients: (Portions for a 5 gallon batch)
Grain 18 lbs.Wheat Malt (Germany) Extract
Hops 1 oz.Willamette Extract
Miscellaneous Ingredient 1 ozCorriander Extract

Directions:
Also use peel from two oranges. Put 2 gal water in with all ingredients and boil 70 minutes.

Primary Fermentor: 7 days Secondary: 2 days In Bottles: 4 weeks



A beer please:
Jedno piwo, prosze
(Yed-no peevo prosha)
-Polish

About Us | | Privacy Policy | Disclaimer | Links | Advertise | Contact Us
7 Seconds Resources, Inc.