Advanced Search
Find BeerTutor.com on Facebook   
Login
Username:
Password:
Remember me

Lost password?
Register
Sponsor
Forum Stats
Users Online: 4
Total Posts: 13126
Members: 3608

Last Post
Maui Trip
by sloshed
28.07. 01:57
Poll
Should We Have a Session IPA Category?
Yes

(8)
No

(3)
Not Sure

(1)
You must login to vote.
Links
Travel Guides
Oregon Campgrounds


Homebrewing

Welcome

Index | Recipes | Batches | Reviews | Tools | Tutorials

Expected grain efficiency (1-100): Batch Size (US gallons):  
Beer's Name: RDG1 Style: Anglo-American Style Ales
Substyle: (Helles Bock / Maibock)
 Original Gravity: 1.06
 Final Gravity: 1.019
 Alcohol (ABV): 5.32%
 Calories (per 12 oz.): 201
 Total IBU (Bitterness): 33
 SRM (color): 9

Ingredients: (Portions for a 5 gallon batch)
Grain 2 lbs.Munich Malt (Belgium) All grain
Grain 8 lbs.Pale Malt - 2 row (USA) All grain
Grain 0.5 lbs.Crystal 10L (USA) All grain
Grain 0.5 lbs.Crystal 20L (USA) All grain
Hops 0.5 oz.Saaz (Pellets% AA) Boil time 10 min.
Hops 1 oz.Perle (Pellets% AA) Boil time 90 min.

Directions:

Primary Fermentor: 5 days Secondary: 2 weeks In Bottles: 2 weeks


A beer please:
Unu bieron, mi petas
(Oo-noo bee-airon, mee peh-tahs)
-Esperanto

About Us | | Privacy Policy | Disclaimer | Links | Advertise | Contact Us
7 Seconds Resources, Inc.