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Last Post
Maui Trip
by sloshed
28.07. 01:57
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Expected grain efficiency (1-100): Batch Size (US gallons):  
Beer's Name: Hop Head Double IPA Style: Anglo-American Style Ales
Substyle: (Imperial/Double IPA)
 Original Gravity: 1.078
 Final Gravity: 1.025
 Alcohol (ABV): 6.89%
 Calories (per 12 oz.): 262
 Total IBU (Bitterness): 67
 SRM (color): 16

Ingredients: (Portions for a 5 gallon batch)
Grain 0.5 lbs.Victory Malt (USA) Extract
Grain 0.75 lbs.Crystal 60L (USA) Extract
Grain 14 lbs.Barley, Flaked (USA) All grain
Grain 0.25 lbs.Aromatic Malt (Belgium) Extract
Hops 0.5 oz.Centennial (Pellets% AA) Boil time 30 min.
Hops 0.5 oz.Cascade (Pellets% AA) Boil time 45 min.
Hops 1 oz.Chinook (Pellets% AA) Boil time 60 min.

Directions:

Primary Fermentor: 5 days Secondary: 2 weeks In Bottles: 2 weeks


A beer please:
Pra�au viena alaus
(Pra-shau vie-na al-lows)
-Lithuanian

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